BOTH of WORLDS Finest
Kaluga caviar is a prized delicacy sourced from the Huso Dauricus sturgeon, native to the Caspian Sea region. With its large, glossy pearls and distinct nutty flavor, Kaluga caviar is renowned as one of the finest and most sought-after varieties of caviar in the world.
Refined to Excellence
Kaluga caviar has a distinct, nutty flavor with buttery, velvety texture that melts in your mouth. The pearls are known for their large size and glossy appearance, with a beautiful gray to dark brown color. Compared to other types of caviar, Kaluga caviar is considered to have a richer, more complex taste that lingers on the palate.
Once the sturgeon has matured, these pearls are then carefully selected and processed to ensure the highest quality and flavor, resulting in the rich, nutty taste and buttery texture that Kaluga caviar is famous for. Each pearl of Kaluga caviar is a testament to the expertise and care that goes into its production
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